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About us

MEAT IS
OUR THING

With strength and tradition, Frigorífico Comesul Beef delivers trust and quality in every cut. Since 1996, we have been bringing premium beef to the market, with dedication at every stage of the process — from the field to the table.

 

We combine tradition and innovation to offer exclusive beef cuts from Rio Grande do Sul to the world. For over 26 years, Frigorífico Comesul Beef, located in Pantano Grande, has been committed to continually improving its processes, ensuring f lavor, tenderness, and excellence in beef production.

Stainless steel table. Refrigerator environment. In the center of the image, an employee wrapping a piece of Picanha.

We are SIF-certified and follow strict quality control measures, applying Good Manufacturing Practices (GMP) and Standard Sanitation Operating Procedures (SSOP) at every step.

Our facility covers an industrial area of 18,813.12 m² and more than 49,000 m² of built and open areas, with an annual slaughter capacity of approximately 92,400 animals

Our values

Quality

Each cut is carefully selected, ensuring the unparalleled flavor and texture that only European cattle, raised in Rio Grande do Sul, can provide.

Commitment

We are always dedicated to delivering the best, working with seriousness and transparency at every stage.

Responsibility

From receiving to deboning, we follow sustainable and ethical practices, respecting the environment and animal welfare.

Excellence

Our focus is to exceed expectations, offering products that are a benchmark in the market.

Conveyor belt of products. Deboning area. In the center, vacuum-packed beef cuts.

TO OFFER HIGH-QUALITY BEEF CUTS, PRODUCED WITH RESPONSIBILITY AND A COMMITMENT TO EXCELLENCE.

The largest employer in the municipality.

 

Listed among the seven slaughterhouses in Rio Grande do Sul with Federal Inspection Service (SIF) certification.

Recognized as one of the leading exporters in the state of Rio Grande do Sul.

Our values

Quality : Every cut is carefully selected to ensure the unmatched flavor and texture that only European breeds raised in Southern Brazil can provide.

Responsibility : From livestock intake to deboning, we follow sustainable and ethical practices, respecting the environment and animal welfare.

Commitment : We are dedicated to delivering the best, working with integrity and transparency at every stage.

Excellence : Our focus is to exceed expectations by offering products that are true benchmarks in the market.

WATCH THE VIDEO AND LEARN MORE ABOUT OUR PRODUCTION PROCESSES
OUR TEAM

With a team of approximately 400 employees , we invest in training programs,

well-being and professional development , reinforcing our commitment to the development of each individual.

We believe that an integrated, motivated and qualified team is essential to achieve excellence.

Number of Current Direct Jobs: 430 direct jobs generated by the company.

Number of Indirect Jobs: Approximately 2,000 related indirect jobs.

Family Dependents: Approximately 1,140 family dependents.

Total Beneficiaries of the Company: Approximately 3,520 employees, family members and indirect employees.

Industrial environment, located in the deboning area. Employees work along the conveyor belt. On the conveyor belt, beef

CONTACT US

Together, we produce quality!

By becoming our partner, you'll be part of a network that values sustainability, innovation, and, above all, the quality the market demands. Let's grow together and offer consumers the best in the field! Contact us and learn how to become a Comesul Beef partner.

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